Barszcz biały: |
White sour soup served with marjoram, potatoes and accompanied with cream and decorated with boiled egg sometimes. |
 |
Rosół z kurczaka |
tomato soup, served with rice or noodles. |
 |
Boczek ze śliwką |
fried prunes stuffed with bacon. |
 |
Ozór wołowy |
lengua de vaca guisada. |
 |
Smalec |
lard with onions, marjoram and sometimes accompanied with apples or prunes. Usually served as an appetizer with bread and pickled cucumbers |
 |
Golonka w piwie |
shank, fatty but very tasty, sometimes served with beer sauce, always with horseradish dish Bavaria original very popular in Poland. . |
 |
Kotlet schabowy |
breaded pork cutlet |
 |